Honduras
Medium-Dark Roast
Honduras has a coffee cultivation history dating back to 1804, and has become celebrated in recent decades for its high-quality, specialty-grade coffees. These coffees are mainly produced by small-scale farmers and are full-bodied and sweet, offering a delightfully unpretentious flavor.
Sweetness on the tongue,
Honduras' coffee whispers,
Unpretentious charm.
Sweetness on the tongue,
Honduras' coffee whispers,
Unpretentious charm.
Region: Copan
Varietals: Caturra, Catuai, Bourbon, Lempira
Grade: SHG, EP
Altitude: 1,400 - 1,600M
Process: Fully washed and sun dried
Certifications: Organic, Fair Trade
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Honduras
Sale price$26.50