


Coffee Of The Month
Each month we bring you a new and exciting coffee. These remarkable coffees are small lot, single-origin selections that we loved during cupping, but which are too scarce to be offered year-round.
Each month anew,
Remarkable beans to brew,
New coffee to pursue.
Region: Idido, Yirgacheffe district
Roast: Medium-Light
Varietals: Wolisho, Dega, 74112, 74110
Elevation: 2,200 - 2,400M
Process: Full Natural and Dried on Raised Beds
Certifications: Conventional
Cupping Notes: Lemon, Blueberry, Strawberry, Floral, Chocolate, Creamy
On offer for next month is a wonderful coffee from Ethiopia.
Quantity:
Brewed Coffee
Assuming a 1:16 ratio and a 8 fl-oz cup size
12oz bag ≈ 23 cups
quick tip: drip brewers are typically marked for a 5 or 6 fl-oz cup; don't let that throw you off
Espresso
Assuming a normal 18g double-shot dose
12oz bag ≈ 18 double-shots
Please Note: The coffee you'll receive is dependent on the roasting date rather than the order date. For example, if you place an order at the end of a month that is roasted in the first days of the following month, you'll receive the newest Coffee of the Month.
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Our commitment to ethically sourced, specialty-grade coffees goes beyond exceptional taste.
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Through our support of Active Minds, we strive to spark conversations, foster understanding, and empower young adults to prioritize their mental well-being. Let's brew a better tomorrow together.

Not all specialty coffee is ethically sourced, but all of ours are. Ethical sourcing means farmers and laborers are compensated fairly for their time and land and that they are provided the partnerships and tools they need to thrive.
